Over the weekend I was looking for something different to bake and came across a recipe that sounded perfect.
These lemon brownies were definitely a hit, Nick loved them! Here is how I made them:
One thing that was nice, is that I had all the necessary ingredients already in the kitchen.
In the mean time, I worked on the icing which was just a mix of powdered sugar and lemon juice. I opted to use bottled lemon juice since I did not have fresh lemons on hand.
I then baked the brownies and let them cool. After I placed them on the other side of the pan to make it easier to ice and added the icing. Then it was into the fridge to cool and set the lemon icing.
Did you bake something new recently? What was it?